Freshly made tortilla chips layered with refried beans, your choice of chicken or ground beef, Mozzarella and Cheddar jack cheese, onions, diced tomatoes, black olives and jalapeño peppers. Served with salsa and sour cream
Baked Escargot $9
Herbed garlic butter, havarti, crostini.
With half-shrimp/half-escargot $11
Spinach Artichoke Dip $11
Artichoke hearts, spinach, and baked cheeses topped with diced tomatoes and served with fresh tortilla chips
Tenderloin Tips $11
Mushroom, garlic herb butter, red wine demi-glace
Chicken Tenders $10
Boneless chicken tenders, house-made southern-style breading; served with house honey mustard
Lager Steamed Mussels $11
Amber lager, chorizo, charred onions served with house-made bread
Buffalo & Boneless Wings $11
Eight bone-in or boneless, choice of BBQ, Chipotle BBQ, mild, hot, spicy garlic, or teriyaki glaze. Served with Ranch or Bleu Cheese dressing
Quesadillas Cheese $9
Chicken $12
Steak $14
Tomato & flour tortillas, mesquite grilled chicken or spiced steak, red and green bell peppers, onions and a blend of cheeses, garnished with salsa, sour cream, shredded lettuce and pico de gallo
Antebellum Fried Oysters $10
Lemon, remoulade
Crab Cakes Dijon $12
Dijon mayonnaise
Smoked Fish Pâté $8
Crostini, egg, onion, capers
Burrata and Heirloom Tomato $8
Arugula, olive oil, balsamic
Beef Carpaccio with Truffle Oil $10
Microgreens, egg, onion, capers
Shrimp Cocktail $12
5 jumbo shrimp with cocktail sauce
Ahi Tuna $14
Arugula and sesame oil, Asian glaze
Calamari $11
Jalapeño, banana peppers, pomodoro sauce
Half-Pound USDA Prime Black Angus Beef cooked to order. Substitute for Beyond Meatless Patty for $2. Served with shredded lettuce, tomato, red onion, pickle, and house-made potato chips. Substitute French Fries for $1 | Substitute Sweet Potato Fries or Onions Rings for $2
Substitute for a Cowboy Salad for $1
Mushroom & Swiss $11
Half-pound burger, sautéed mushrooms, and Swiss cheese.
BLACK N’ BLEU $11
Half-pound burger blackened and topped with melted Bleu Cheese
The Big Texan $12
Half-pound burger, Pepper Jack cheese, smoked Texas-style beef brisket
INFERNO $12
Half-pound burger, red bell peppers, green chiles, onions, chipotle Tabasco, Cajun seasoning, Pepper Jack cheese, and fresh sliced jalapeño peppers
BBQ BACON BURGER $12
Half-pound burger, bacon, BBQ sauce, Swiss cheese, and two onion rings.
GTZ $10
Provolone, caramelized grilled onion, zip sauce
Build Your own grand tavern burger for $9
Top it with any of the following for 75¢ each:
Swiss, American, Cheddar, Pepper Jack, Mozzarella, Crumbled Bleu Cheese, Jalapeño, Pepperoncini, Bacon, Guacamole, Cajun Style, Smokehouse BBQ, Grilled Mushroom, Grilled Onion, and Grilled Bell Pepper.
Choose from traditional thin crust or piadina. Choose cauliflower crust for $2 more.
Basil & Havarti $10
Dill Havarti cheese, roasted garlic aioli and fresh basil
Caprese $11
Marinara and basil pesto, tomatoes, fresh basil, Mozzarella and Parmesan cheese, balsamic glaze
Classic Italian $12
Marinara, pepperoni, salami, prosciutto, Mozzarella and Parmesan cheese
All salads served with house-baked bread upon request.
Chicken $4 • Pork Tenderloin $4 • Brisket $5 • Shrimp $5 • Steak $6 • Salmon $7
Apricot salmon salad $16
Mixed greens with dried apricots, dried cherries, walnuts, Bleu Cheese, and fresh broiled salmon; served with raspberry vinaigrette
Ahi Tuna Taco Salad $17
Ahi Tuna served medium rare, with mixed greens, spicy aioli, Pico de Gallo, Cheddar & Monterey, flour tortilla salad shell
BBQ Chopped Salad $14
Mixed greens, BBQ chicken breast, black bean and corn salsa, diced avocado, tomatoes, Cheddar cheese, and Santa Fe seasoned tortilla strips. Served with chipotle ranch dressing
“THE BEST” Greek Salad $10
Fresh crisp lettuce, tomatoes, chickpeas, feta cheese, beets, black olives, and pepperoncini, topped with our “BEST” Greek dressing.
Crispy Pecan Chicken Salad $13
Mixed greens, tomato, Bleu Cheese, avocado, onion, lemon and extra virgin olive oil
Michigan Harvest Salad $11
Mixed greens with dried cherries, apples, tomatoes, red onions, walnuts, and shredded Mozzarella cheese served with raspberry vinaigrette
Caesar Salad $9
Fresh Romaine lettuce tossed in our homemade Caesar dressing then topped with shredded Parmesan cheese and house-made croutons.
Spinach Salad $11
Baby spinach, hard-boiled egg, tomato, bacon, crumbled Bleu Cheese, and red onion; served with chipotle ranch dressing
Chopped California Cobb Salad $14
Mixed greens, sliced turkey, bacon, avocado, Monterey Jack cheese, chopped hard-boiled egg, cucumber, and tomatoes; served with ranch dressing
MAURICE SALAD $13
Mixed greens, turkey, ham, Swiss cheese, gherkin pickles and green olives tossed with traditional homemade dressing; garnished with tomato
and hard-boiled egg
French Onion $5
A rich, flavorful broth with tender caramelized onions topped with Mozzarella, shaved Parmesan cheese and crostini
Grand Tavern Chili $4
An original homemade white bean chili with chicken and ground beef.
Load it with cheese, sour cream, and onion for $1 more
Soup du Jour Cup $3.50
Bowl $6
EXPERIENCE
GRAND TAVERN
Served with yukon gold mashed potato and the vegetable of the day.
Upgrade to soup for $2
LAMB CHOPS $24
Rosemary & garlic infused, char-grilled
NEW YORK STRIP $24
14oz., house blend steak seasoning, broiled to your liking
Bone-In Veal Chop $27
14oz., house blend steak seasoning, broiled to your liking
Rib Eye $23
14oz., house blend steak seasoning, broiled to your liking
Bourbon Glazed Pork Tenderloin $18
Marinated in our homemade bourbon sauce and broiled
FILET MIGNON $25
8oz., house blend steak seasoning, broiled to your liking
Flat Iron $19
8oz., house blend steak seasoning, broiled to your liking
Served with rice pilaf and the vegetable of the day • Upgrade to soup for $2
Stuffed Shrimp $22
Jumbo shrimp stuffed with crab meat, served with light thermidor sauce
Crab Cakes $21
3 crab cakes, lemon, remoulade
Baked Scallops & Scampi $23
Herbed garlic butter
Broiled Salmon $19
Asian glaze or BBQ sauce
Fish & Chips $16
Icelandic Cod, “New Castle” beer batter, served with coleslaw, crispy fries and housemade tartar sauce. (does not include salad or sides)
Lake Superior Whitefish $17
Broiled, lemon butter sauce
Have it encrusted with oven-roasted pecans, add $2
Cedar Plank Salmon $20
Balsamic glaze, lemon
Lake Erie Perch $22
Sautéed skinless Lake Perch, served with house-made tartar sauce
Fried Shrimp $22
Butterfly jumbo shrimp, lightly breaded, served with cocktail sauce or remoulade
Stuffed Lemon Sole $24
Lemon Sole stuffed with crab meat, served with a light thermidor sauce
Served with house salad. Upgrade to soup for $2.
Fajitas Chicken $16
Shrimp $17
Steak $18
A sizzling fajita platter with onions, tomato and peppers. Served with rice, pico de gallo, lettuce, cheese, sliced jalapeños, sour cream, and warm flour tortillas (Does not include salad or sides)
Baby Back Ribs Half Slab $16
Full Slab $22
Seasoned ribs slow-roasted in our signature BBQ sauce served with french fries and coleslaw
Stuffed Chicken Breast $21
Stuffed chicken breast with crab meat, light thermidor sauce; served with yukon gold mashed potato and the vegetable of the day
Beef Short Ribs $23
Slow-cooked with a cabernet sauce, crispy onion; served with yukon gold mashed potato and the vegetable of the day
Veal Scallopini $22
Lightly breaded, sautéed, your choice of traditional preparations:
PICCATA lemon wine butter capers
MARSALA mushrooms, wine, garlic butter
PARMESANA marinara, Mozzarella, and Parmesan
All served with side of pasta and roasted vegetables
Sautéed Chicken $18
Lightly breaded, sautéed, your choice of traditional preparations:
PICCATA lemon wine butter capers
MARSALA mushrooms, wine, garlic butter
PARMESANA marinara, Mozzarella, and Parmesan
All served with side of pasta and roasted vegetables
Shrimp and Scallops Linguini $22
Sautéed gulf shrimp and sea scallops tossed in a cajun cream sauce with peppers and onions
Chicken Pesto Farfalle $15
(Shrimp $17)
Grilled marinated chicken tossed with creamy pesto sauce and bow-tie pasta topped with Parmesan cheese, spinach, diced tomatoes, and red onions
Seafood Stuffed Cannelloni $22
Lump crab, shrimp, lobster, light thermidor sauce
Tortellini $17
Chicken or beef, Asiago cream, tomato basil sauce
Substitute French Fries for $1 | Substitute Sweet Potato Fries or Onion Rings for $2
Add a Side Salad or Soup du Jour for $2 | Substitute for a Cowboy Salad for $1
LA Club $13
Sliced turkey breast, Black Forest ham, avocado, bacon, lettuce, tomatoes, Pepper Jack & Cheddar cheeses, and mayo on Texas Toast. Served with house-made potato chips
Prime Rib French Dip $12
Shaved prime rib topped with Provolone cheese, on a toasted hoagie bun. Served with au jus and house-made potato chips
BBQ Pork Tenderloin $11
Marinated pork tenderloin, BBQ sauce, topped with crispy fried onions on a burger bun. Served with house-made potato chips and a side of coleslaw
Reuben $12
Corned beef served on grilled pumpernickel with Swiss cheese, sauerkraut, and 1000 Island dressing. Served with house-made potato chips
Gambino $12
Provolone, ham, prosciutto, salami, pepperoni, lettuce, tomato, onion, vinegar and olive oil on a toasted hoagie roll with a side of mayonnaise. Served with house-made chips
The Cuban Panini $12
Marinated pork tenderloin, Black Forest ham, Swiss cheese, Dijon mustard, pickle, avocado, and mayo on a grilled ciabatta roll. Served with house-made potato chips
Lobster Grilled Cheese $13
Lobster, Dill Havarti cheese, roasted garlic aioli on Texas Toast served with Palomino sauce for dipping. Served with house-made chips
Chicken Parmesan Panini $11
Pan-fried Parmesan-crusted chicken, served with Mozzarella cheese, marinara sauce on grilled ciabatta roll. Served with house-made potato chips
Crispy Chicken Wrap $11
Crispy chicken tenders, lettuce, tomato, and Cheddar cheese served in a grilled flour tortilla with a side of honey mustard. Served with house-made potato chips
Texas Beef Brisket $13
Slow-smoked, Texas-style brisket, BBQ sauce and fried onions on a toasted hoagie bun. Served with house-made potato chips
Turkey Reuben $11
Roasted turkey breast, served on grilled pumpernickel with Swiss cheese and coleslaw. Served with 1000 Island dressing and house-made potato chips
Grilled Chicken Fajita Wrap $11
Grilled marinated chicken, onions, peppers, and Cheddar jack cheese wrapped in a warm flour tortilla with salsa and sour cream on the side. Served with house-made potato chips
