MONDAYS:
TUESDAYS:
Cantina Tuesdays, Free Chips & Salsa
$3 Coronas
$4 Margaritas
WEDNESDAY:
Free select appetizer (1 Per Table)
with purchase of 2 entrees and 2 beverages.
THURSDAY:
14 oz. Prime Rib Dinner
Served with garlic mash potatoes,
grilled vegetables, Au Jus, Horseradish Sauce
$18
DAILY SPECIALS:
FRIDAY:
All your can eat Fish & Chips
$15
SATURDAY:
Brunch Buffet 10am-2pm
$14.99
SUNDAY:
Brunch Buffet 10am-3pm
$16.99
